Monday, 9 December 2013


Why does food in Italy taste so good?

I get fed up with eating bread -although it is delicious so I make these Potato Cakes and gently fry in Olive oil! Lovely.
 Serves: 8 
  • 1/2 lb cooked potatoes
  • 1/4 tsp salt
  • I tablespoon butter, melted
  • 60g plain flour
  • 1/4 tsp baking powder
  • A little milk

 And why can't we buy tomatoes like these in the UK?

these are a bit like Mince pies in taste but have a soft cake-like filling -I think I'll make some using a Bakewell tart recipe with lots of spice! I'll post a picture soon.

No comments:

Post a Comment